This recipe is mainly to share that you can better roll open the dough with a transparent bag. It can be made into dried vegetables, pot helmets, scallion oil pancakes
In fact, the most suitable food for people all the year round is mutton. Mutton is similar to beef. It's tender, fat and cholesterol content is less than pork and beef. But mutton smells a little smelly. Children don't like it. Let's make a Ange... ...
I'm a gourmet eater and a gourmet housewife. Love life - like doing can pay attention to me.
Potatoes can nourish the spleen and Qi, relieve pain in a slow and urgent way, and facilitate defecation. Chicken leg can protect cardiovascular system and strengthen the body. What kind of delicious will be rubbed by the combination of the two?... ...
The shrimp is delicious, not fat, and protein supplement. Come and try what you like.
A delicious meal of cumin potato and ham can be done in a few minutes. Potatoes are better than barbecue. It's super simple. Don't miss ha.
I've made bread with Chinese method, soup method, old noodle and polish method. And if I want to make it temporarily, I'll make it directly. The dough is rubbed in place and fermented well. It's as soft and delicious as before. -
Simple meal. It's my favorite
Everyday
Chinese wolfberry leaf pig liver soup is a medicinal diet. This soup is made of wolfberry leaves and pig liver which can nourish liver, blood and eyesight. It has the effect of nourishing liver and eyesight.
Mom likes to eat prawns. Usually they are fried with leeks. I'm tired of it. Today, I'll give her a new taste. Stir fry with garlic moss. It's not lazy.
Streaky pork can not only be roasted, marinated and braised. The streaky pork can also be eaten like this. Simple, convenient and everyone loves it.
There are different local specialties in every place. Tangyuanzi is our local festival food. It means that there are sweet potatoes and good luck.
Jiuzui is a famous traditional food of the Han nationality in the Poyang Lake area of Jiangxi Province. Select about half a jin of crucian carp, marinate it, dry it until it is half dry, and put it into the made rice wine jar to seal it.